For those who love guacamole but not cilantro, this guacamole recipe without cilantro is for you! It’s packed with creamy avocado, fresh lime, and a touch of spice, bringing all the deliciousness of traditional guacamole without the cilantro. This guacamole recipe without cilantro is a crowd-pleaser that’s perfect for parties, tacos, or just as a snack with chips.

Ingredients

Ingredients for the Guacamole Recipe Without Cilantro:

• 3 ripe avocados, peeled and mashed
• 1/2 small red onion, finely chopped
• 1 jalapeño, seeded and minced
• 1 clove garlic, minced
• Juice of 1 lime
• Salt and pepper to taste
• Optional: diced tomatoes or chopped green onions for added flavor

Execution

Step-by-Step Method for the Guacamole Recipe Without Cilantro:

• Step 1: Prepare avocados: Scoop the flesh of the avocados into a bowl and mash to your preferred texture (smooth or chunky).
• Step 2: Add ingredients: Add chopped red onion, jalapeño, garlic, and lime juice. Stir to combine.
• Step 3: Season: Add salt and pepper to taste. Adjust lime juice or jalapeño for acidity and spice preference.
• Step 4: Serve: Garnish with optional toppings, and serve immediately with chips or as a topping for tacos.

Tips

Tips for the Best Guacamole Recipe Without Cilantro:

• Choose ripe avocados: For the best flavor and texture, make sure avocados are ripe but not overly soft.
• Adjust for taste: Add more lime juice or salt as needed to balance flavors.
• Keep it fresh: To prevent browning, press plastic wrap directly on the surface of leftover guacamole.

FAQs for the Guacamole Recipe Without Cilantro:

• Can I add other herbs instead of cilantro? Yes, fresh parsley or chives can add a mild flavor without overwhelming the guacamole.
• How do I make guacamole spicier? Add more jalapeño or a pinch of cayenne pepper for an extra kick.
• How do I store leftover guacamole? Store in an airtight container with plastic wrap pressed on top to minimize browning.
• Can I add tomatoes to this guacamole? Absolutely! Diced tomatoes add a fresh texture and enhance the flavor.

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