Greek Yogurt and Granola Bowl

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Recipes By Charlie Harper

Greek Yogurt and Granola Bowl/recipeplatter

Breakfast, All Recipes

Introduction

Begin your day with a tasty start by eating an Greek Yogurt and Granola Bowl that is both filling and nutritious. It’s a great way to get your breakfast in. This recipe is much more than just breakfast. It’s a wonderful mix of creamy yogurt and granola that make every bite a delight. Ideal for busy mornings or as a snack during the day the bowl provides an ideal mix of protein, fiber and taste. With its easy preparation and customized toppings, it’s an flexible option that can be incorporated in with any life style. Enjoy the delicious taste and nutritious deliciousness from the Greek Yogurt and Granola Bowl and feel refreshed throughout the day!

Ingredients

  • 1 cup plain Greek yogurt
  • 1/2 cup homemade or store-bought granola
  • 1/2 cup fresh fruit (berries, banana, apple)
  • 1 tablespoon honey or maple syrup
  • Additional toppings: nuts, chia seeds, shredded coconut
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Execution

1

Prepare the Yogurt: Pour the Greek yogurt into a bowl.

2

Add Granola: Sprinkle the granola over the yogurt.

3

Add Fruit: Arrange the fresh fruit on top of the granola.

4

Garnish and Serve: Drizzle with honey or maple syrup and add additional toppings of your choice. Serve immediately.

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Additional tips

About: Greek Yogurt and Granola Bowl

  • Tropical Yogurt Bowl: Replace the fresh fruit with mango, pineapple, and kiwi.
  • Peanut Butter Yogurt Bowl: Add a spoonful of peanut butter for extra protein.

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