Love Smores but want a cool treat? This frozen Smores recipe transforms the classic campfire treat into a creamy, chilled dessert perfect for warm days. With layers of chocolate, marshmallow, and graham crackers, this refreshing dessert is a fun twist on a beloved favorite. Try this easy frozen Smores recipe for your next gathering or as a fun family activity.
Ingredients:
Ingedients for the Frozen Smores Recipe:
- 1 cup marshmallow fluff
- 1 cup whipped cream
- 1/2 cup milk chocolate, melted
- 1/4 cup milk
- 8 graham cracker sheets
- Parchment paper
Execution
Step-by-Step method for the Frozen Smores Recipe:
- Prepare the marshmallow layer: In a mixing bowl, fold the whipped cream into the marshmallow fluff until well combined. Set aside.
- Make the chocolate layer: In another bowl, mix melted chocolate with milk until smooth and creamy.
- Assemble layers: Line a baking dish with parchment paper. Place a layer of graham crackers at the bottom, spread the marshmallow mixture evenly, then add the chocolate layer on top. Finish with another layer of graham crackers.
- Freeze: Cover the dish with plastic wrap and freeze for at least 4 hours or until firm.
- Slice and serve: Once frozen, remove from the freezer, slice into squares, and serve immediately.
Tips:
For the best Frozen Smores Recipe:
- Use quality chocolate: High-quality milk or dark chocolate enhances the flavor.
- Freeze thoroughly: Ensure the dessert is fully frozen before slicing to keep the layers intact.
- Experiment with flavors: Add peanut butter or caramel for a creative twist.
- Serve quickly: Frozen Smores soften quickly, so enjoy immediately after slicing.
FAQs:
- Can I use homemade marshmallow fluff? Yes, homemade marshmallow fluff works perfectly in this recipe.
- Can I make this gluten-free? Substitute gluten-free graham crackers for a gluten-free option.
- How long can I store frozen Smores? Store in an airtight container in the freezer for up to 1 week.
- What can I use instead of graham crackers? Try digestive biscuits or any flat cookie as a substitute.