Looking for a quick and savory dish? This teriyaki Spam recipe is a delicious twist on the classic, combining tender Spam with a flavorful teriyaki glaze. Perfect over rice, noodles, or in a bowl with veggies, this teriyaki Spam recipe is easy to make and packed with flavor.
Ingredients:
Ingredients for the teriyaki Spam recipe:
- 1 can Spam, cubed
- 1/4 cup soy sauce
- 2 tbsp honey or brown sugar
- 1 tbsp rice vinegar
- 1 clove garlic, minced
- 1 tsp ginger, minced
- 1 tbsp sesame oil
- Sliced green onions and sesame seeds for garnish
Execution
Step-by-Step Method for the teriyaki Spam recipe:
- Prepare the sauce: In a small bowl, mix soy sauce, honey, rice vinegar, garlic, and ginger.
- Cook the Spam: Heat sesame oil in a skillet over medium heat. Add cubed Spam and cook until golden brown on all sides.
- Add the sauce: Pour the sauce over the Spam and stir to coat. Cook for 3-4 minutes until the sauce thickens and glazes the Spam.
- Serve: Serve hot over rice or noodles. Garnish with sliced green onions and sesame seeds.
Tips:
For the Best teriyaki Spam recipe:
- Use low-sodium soy sauce: Regular soy sauce can make this dish salty; low-sodium is recommended.
- Make it spicy: Add red pepper flakes or a drizzle of sriracha for a spicy kick.
- Add veggies: Add bell peppers, broccoli, or snow peas for a balanced meal.
FAQs:
- Can I use tofu instead of Spam? Yes, firm tofu works well as a vegetarian alternative.
- How do I store leftovers? Store in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave.
- Is this recipe gluten-free? Use gluten-free soy sauce to make it gluten-free.
- Can I use bottled teriyaki sauce? Yes, replace the homemade sauce with bottled teriyaki if preferred.
